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" For while with their knife which they hold in one hand they cut the meate out of the dish, they fasten their forke which they hold in their other hand upon the same dish... "
The Pocket magazine of classic and polite literature. [Continued as] The ... - Seite 150
1830
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A General History of the Science and Practice of Music, Band 1

John Hawkins - 1875 - 532 Seiten
...commorant in Italy, doe ' alwaies at their meales use a little forke when they cut their meate. 1 Fur while with their knife, which they hold in one hand, they cut the 1 meate out of the dish, they fasten their forke, which they hold in their ' other hand, upon the same...
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A Descriptive and Historical Account of Hydraulic and Other Machines for ...

Thomas Ewbank - 1876 - 1228 Seiten
...that are cornmorant. [dwelling] in Italy do alwaies at their meales use a little forke, when they cut '2 hՊ ed } K; 6 ә: |s\noo ~ :u/ a 9 t & land, they cut the meate out of the dish, they fasten their forke which 78 Table-Fork». [Book I they...
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Harrison's Description of England in Shakspere's Youth: Being the Second and ...

William (Canon of Windsor) Harrison - 1878 - 266 Seiten
...that are commorant in Italy, doe alwaies at their meales vse a little forke when they cut their meatc. For while with their knife, which they hold in one hand, they cut the mcatc out of the dish, they fasten their forke which they hold in their other hand vpon the samo dish,...
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Miscellaneous writings [ed. by A.B. Grimaldi].

Stacey Grimaldi - 1881 - 434 Seiten
...strangers that are commonest in Italy doe always at their meales use a little forke when they eate their meate, for while with their knife which they hold in one hand, they cut the meat out of the dish, they fasten the forke which they holde in the other hand, upon the same dish,...
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The Manifesto, Bände 14-15

1884 - 586 Seiten
...commorant in Italy, do alvaies at their meales use a little fork when they cut their meate. For whil« with their knife, which they hold in one hand they cut the meat out of the dish, they fasten their forke, which they hold in their other hand, upon the same dish....
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Proceedings of the Somersetshire Archaeological and Natural ..., Bände 30-32

Somersetshire Archaeological and Natural History Society - 1885 - 822 Seiten
...; while holding the knife ir. one hand they cut their meat out of the dish, they fasten their fork, which they hold in the other hand, upon the same dish: so that should any one unadvisedly touch the dish of meat with hjs fingers from which all the table do cut,...
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Proceedings, Bände 31-32

Somersetshire Archaeological and Natural History Society - 1886 - 482 Seiten
...; while holding the knife in one hand they cut their meat out of the dish, they fasten their fork, which they hold in the other hand, upon the same dish ; so that should any one unadvisedly touch the dish of meat with his fingers from which all the table do cut,...
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Myths, Scenes & Worthies of Somerset

Mrs. Edmund Boger - 1887 - 692 Seiten
...strangers that are commorant ' in Italy, doe alwaies at their meals use a little fork when they cut their meate. For while with their knife, which they hold in one hand, they cut their meate out of the dish, so that he be that sitting in the company of others at meate, should unadvisedly...
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Littell's Living Age, Band 177

1888 - 892 Seiten
...that are commonest in Italy do alwaies at their meales use a little forke when they cut their méate. For, while with their knife, which they hold in one hand, they cut the méate out of the dishe, they fasten their forke, which they hold in their hand, upon the same dish;"...
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American Notes and Queries, Band 8

William Shepard Walsh, Henry Collins Walsh, William H. Garrison, Samuel R. Harris - 1892 - 332 Seiten
...are commorant in Italy, do alwaies at their meales use a little forke, when they cut their méate. " For while with their knife, which they hold in one hand, they cut the méate out of the dish, they fasten their forke, which they hold in the other hand, upon the same dish....
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