 | Larry B. Massie, Priscilla Massie - 1998 - 364 Seiten
...delicate vegetables as cauliflowers, they will spoil in a very short time. In boiling vegetables, if they sink they are generally done enough, if the water has been kept constantly boiling. When done, take them up immediately, and thoroughly drain. If vegetables are a minute too long over... | |
 | Robert Roberts - 1998 - 248 Seiten
...should not be put in till the water boils briskly; the quicker they boil, the greener they will be; when the vegetables sink, they are generally done enough, if the water has been constantly boiling. Take them up immediately, or they will lose their colour and goodness. Drain the... | |
 | 1887 - 430 Seiten
...should not be put In till the water boils briskly; the faster they l>oil, the greener they will be ; when the vegetables sink, they are generally done...Take them up immediately, or they will lose their colour and goodness. Drain the water from them thoroughly before you send them to table. When ice compare... | |
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This branch of cookery requires the most vigilant attention If vegetables are a minute or two too long over the fire, they lose all their beauty and flavour. 
