The National Nutrition Monitoring and Related Research Act of 1988: Hearing Before the Subcommittee on Science, Research, and Technology of the Committee on Science, Space, and Technology, U.S. House of Representatives, One Hundredth Congress, Second Session, September 30, 1988, Band 4

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Abstract: This hearing discusses legislation which would provide up-to-date, accurate, and useful information on what Amerians are eating and what health effects this diet produces. Testimony is received from two government officials (Dept. of Health and Human Services and Dept. of Agriculture), a representative from the National Cattlemen's Association, the American Heart Association, and the Association of State and Territorial Public Health Nutrition Directors.

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Seite 207 - Please include your zip code and. for change of address, a copy of old address label. Subscription Rates: Members of The American Institute of Nutrition and The American Society for Clinical Nutrition, Inc. $15.00 per year: Nonmembers $25.00 per year (Canada and Mexico $26.00: Foreign $28.00) payable in advance.
Seite 27 - USDA are jointly sponsoring a contract to the Life Sciences Research Office of the Federation of American Societies for Experimental Biology...
Seite 255 - Copies of final technical reports are made available through the National Technical Information Service of the US Department of Commerce.
Seite 121 - Even the US Department of Agriculture and the Department of Health and Human Services issued Dietary Guidelines for Americans in 1980 that call for diets lower in fat.
Seite 211 - The Association of State and Territorial Health Officers The Association of Schools of Public Health The Association of Teachers of Preventive Medicine...
Seite 215 - CSFII Continuing Survey of Food Intakes By Individuals (HNIS/USDA) CSSS Coordinated State Surveillance System (CDC/DHHS) DHHS Department of Health and Human Services ERS Economic Research Service (USDA) ES Extension Service (USDA) FASEB Federation of American Societies for Experimental Biology FDA Food and Drug Administration (DHHS) FLAPS Food Labeling and Package Survey...
Seite 197 - An assessment system consisting of periodic surveys and continuous monitoring to determine: The extent of risk of nutrition-related health problems in the United States, which population groups or areas of the country face greatest risk; and the likely causes of risk and changes in the above risk factors, over...
Seite 59 - Stratified probability sample of all private households (at or below 130 percent of poverty) in the conterminous US that contained one or more women who were 19 to 50 years of age and their children 1 to 5 years of age; up to 6 days of individual dietary intake.
Seite 257 - This study will provide information to help plan the professional education efforts of the National High Blood Pressure Education Program, the National Cholesterol Education Program, and the NHLBI Smoking Education Program. The survey will also provide baseline data for the evaluation of these programs.
Seite 171 - ... to establish and facilitate the timely implementation of a coordinated National Nutrition Monitoring and Related Research Program; and to establish a central federal focus for the coordination, management, and direction of federal nutrition monitoring activities.

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