Milk-analysis: A Practical Treatise on the Examination of Milk and Its Derivatives, Cream, Butter, and CheeseD. Van Nostrand, 1874 - 73 Seiten |
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acid adulteration alcohol analysis application Blow-Pipe Boilers boiling Bridge butter c. c. of milk caseine cent CHAPTER cheese Chemical Civil Engineer Cloth condensed milk contains cream cubic centimetres diluted Drawing dried engravings ether ethereal solution evaporated experiments Filtering formula GEOLOGY OF PENNSYLVANIA grammes grms Guns HAND-BOOK hydraulic Hypsometry ignited inmates Iron J. P. WHITNEY koumiss lactometer lithographic plates London MANUAL manufacture Marine Engine Marylebone Mechanics Merrimack River Messrs Metals metric system milk-solids milk-sugar mineral matter Mining Mississippi River numerous officers organic matter percentage Pier platinum dish poison PRACTICAL TREATISE preserved milk Prof quantity Railway residue revised and enlarged salt sample of milk Second Edition Section skimming solids not fat specific gravity specimen Steam Engine Steel Strains STRENGTH OF MATERIALS Students Submarine Tables Telegraph text-book tion town-fed milk Trusses typhoid fever U. S. Navy Valve Water Fat water-bath weight wood-cuts Workhouse yielded
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