The Book of Household Management ...: Also, Sanitary, Medical, & Legal Memoranda; with a History of the Origin, Properties, and Uses of All Things Connected with Home Life and Comfort, Band 1S.O. Beeton, 1861 - 1112 Seiten |
Im Buch
Ergebnisse 1-5 von 95
Seite 859
... flour 1721 p . 957 Making in Spain .. 1776 Origin of 117 Properties of 1252 Pudding , baked 1250 P. 958 boiled 99 1252 99 959 brown 29 1253 miniature " " .. 1254 p . 953 99 very plain 1251 and sup- Rice .. 1720 p . 959 Sauce 371-2 ...
... flour 1721 p . 957 Making in Spain .. 1776 Origin of 117 Properties of 1252 Pudding , baked 1250 P. 958 boiled 99 1252 99 959 brown 29 1253 miniature " " .. 1254 p . 953 99 very plain 1251 and sup- Rice .. 1720 p . 959 Sauce 371-2 ...
Seite 869
... flour bread .. Curry powder Fritters 1736 Savoury , for meat pies 521 452 .. Stock for , and to clarify it 1411 1721 Strawberry 1484 449 To clarify syrup for 1415 1435 Jewels 2286 .. John dory , the .. To dress the Joints , ANALYTICAL ...
... flour bread .. Curry powder Fritters 1736 Savoury , for meat pies 521 452 .. Stock for , and to clarify it 1411 1721 Strawberry 1484 449 To clarify syrup for 1415 1435 Jewels 2286 .. John dory , the .. To dress the Joints , ANALYTICAL ...
Seite 641
... flour or arrowroot , salt and pepper to taste , 1 tablespoonful of Harvey's sauce or mushroom ketchup . Mode . - Cut up the turkey in small pieces , and put it in the stock ; let it simmer slowly until the bones are quite clean . Take ...
... flour or arrowroot , salt and pepper to taste , 1 tablespoonful of Harvey's sauce or mushroom ketchup . Mode . - Cut up the turkey in small pieces , and put it in the stock ; let it simmer slowly until the bones are quite clean . Take ...
Seite 642
... flour is sufficiently done on a slow fire , and has a good colour , moisten it with the liquor , keeping it over the fire till it boils . Ascertain that the sauce is neither too thick nor too thin ; then draw the stewpan on the side of ...
... flour is sufficiently done on a slow fire , and has a good colour , moisten it with the liquor , keeping it over the fire till it boils . Ascertain that the sauce is neither too thick nor too thin ; then draw the stewpan on the side of ...
Seite 645
... flour . Mode . - Put the meat , beer , and water in a stewpan ; simmer for a few minutes , and skim carefully . Add the vegetables and seasoning ; stew gently till the meat is tender . Thicken with the butter and flour , and serve with ...
... flour . Mode . - Put the meat , beer , and water in a stewpan ; simmer for a few minutes , and skim carefully . Add the vegetables and seasoning ; stew gently till the meat is tender . Thicken with the butter and flour , and serve with ...
Andere Ausgaben - Alle anzeigen
Häufige Begriffe und Wortgruppen
allspice anchovy arrowroot Average cost bacon bain marie bake Béchamel beef BEETON Blancmange boiling water bottle bread crumbs butter cayenne chopped clean cloves coffee cold water colour cooked cover cream cutlets Dessert dish eggs Entrees fire fish flavour forcemeat Fowls Fried gallon garnished gently gravy horseradish hour ingredients INGREDIENTS.-1 ISABELLA BEETON Jelly juice keep ketchup lamb lemon lemon-juice liquor Lobster meat melted butter milk minced minutes Mode.-Put mushrooms mustard mutton nice nutmeg onions oyster sauce oysters parsley pepper and salt persons pickle pieces pint port wine potatoes pounded mace powder pudding quantity quart recipe Roast Salmon salt to taste sauce saucepan Seasonable Second Course serve shalots simmer skin slices Soup spoonful stew stewpan stir strain Sufficient sugar tablespoonfuls teaspoonful thickening Third Course Time.-hour veal vegetables vinegar warm washed wine
Beliebte Passagen
Seite 895 - A table, and, half anguish'd, threw thereon A cloth of woven crimson, gold, and jet:— O for some drowsy Morphean amulet!
Seite 895 - While he from forth the closet brought a heap Of candied apple, quince, and plum, and gourd : With jellies soother than the creamy curd, And lucent syrops, tinct with cinnamon; Manna and dates, in argosy transferr'd From Fez; and spiced dainties, every one, From silken Samarcand to cedar'd Lebanon.
Seite 1071 - Mostly seen under the form of white arsenic, or fly-powder, and yellow arsenic, or king's yellow. — Symptoms produced in those who have swallowed it. These vary very much, according to the form and dose in which the poison has been taken. There is faintness, depression, and sickness, with an intense burning pain in the region of the stomach, which gets worse and worse, and is increased by pressure. There is also vomiting of dark brown matter, sometimes mixed with blood ; and mostly great thirst,...
Seite 895 - There, on a slope of orchard, Francis laid A damask napkin wrought with horse and hound, Brought out a dusky loaf that smelt of home, And, half-cut-down, a pasty costly-made, Where quail and pigeon, lark and leveret lay, Like fossils of the rock, with golden yolks Imbedded and injellied...
Seite 895 - So saying, with dispatchful looks in haste She turns, on hospitable thoughts intent What choice to choose for delicacy best, What order, so contrived as not to mix Tastes, not well join'd, inelegant, but bring Taste after taste upheld with kindliest change...
Seite 1051 - THE STANDARD GARDENING BOOKS. Gardening, Properly managed, is a source of income to thousands, and of healthful recreation to other thousands. Besides the gratification it affords...
Seite 970 - To Clean Combs If it can be avoided, never wash combs, as the water often makes the teeth split, and the tortoiseshell or horn of which they are made, rough. Small brushes, manufactured purposely for cleaning combs, may be purchased at a trifling cost: with this the comb should be well brushed, and afterwards wiped with a cloth or towel.
Seite 1075 - SCRATCHES. — Trifling as scratches often seem, they ought never to be neglected, but should be covered and protected, and kept clean and dry, until they have completely healed. If there is the least appearance of inflammation, no time should be lost in applying a large bread and water...
Seite 841 - Cuy, and send Teas, Coffees, and Spices, CARRIAGE FREE, TO ANY RAILWAY STATION OR MARKET TOWN IN ENGLAND; if to the value of 40s. or upwards.
Seite 781 - Put them in a stew-pan, sprinkle salt over them, with pounded mace and pepper in the above proportion; shake them well over a clear fire until the liquor flows, and keep them there until it is all dried up again; then add as much vinegar as will cover them; just let it simmer for one minute, and store it away in stone jars for use. When cold, tie down with bladder, and keep in a dry place; they will remain good for a length of time, and are generally considered excellent for flavoring stews and other...