The Book of Household Management ...: Also, Sanitary, Medical, & Legal Memoranda; with a History of the Origin, Properties, and Uses of All Things Connected with Home Life and Comfort, Band 1S.O. Beeton, 1861 - 1112 Seiten |
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Seite 867
... bottle 1542-3 " " an Indian dish . .. 957 Ice creams , to make 1555 House , the 944 " " stocking the 945 Indian dish of 959 In season , January to December Spots , to remove .. pp . 33-7 .. 2270 Minced 956 à la Béchamel 99 950 To bottle ...
... bottle 1542-3 " " an Indian dish . .. 957 Ice creams , to make 1555 House , the 944 " " stocking the 945 Indian dish of 959 In season , January to December Spots , to remove .. pp . 33-7 .. 2270 Minced 956 à la Béchamel 99 950 To bottle ...
Seite 634
... bottle Jam - pot .. Jar - potting Jellies , & c . Paragraph Macaroni 135 .. 1002 Macaroons to carve a 1002 Mace 1744 371 969 Mackerel , the 281 429 1324 Maize , ear of Plant 1721 1721 1326 Marjoram 415 68 Marrow - bones .. 635 68 ...
... bottle Jam - pot .. Jar - potting Jellies , & c . Paragraph Macaroni 135 .. 1002 Macaroons to carve a 1002 Mace 1744 371 969 Mackerel , the 281 429 1324 Maize , ear of Plant 1721 1721 1326 Marjoram 415 68 Marrow - bones .. 635 68 ...
Seite 641
... bottle of Madeira , 1 lump of suzar . For the Quenelles à Tortue , 1 lb. of veal , 1 lb. of bread crumbs , milk , 7 eggs , cayenne , salt , spices , chopped parsley , the juice of 2 lemons . H 268 b . 294 . - Mode . To make this soup ...
... bottle of Madeira , 1 lump of suzar . For the Quenelles à Tortue , 1 lb. of veal , 1 lb. of bread crumbs , milk , 7 eggs , cayenne , salt , spices , chopped parsley , the juice of 2 lemons . H 268 b . 294 . - Mode . To make this soup ...
Seite 643
... bottle of good Madeira , adding a small bit of sugar , and let it boil gently for 1 hour . When done , rub it through a tammy , and add it to the soup . Let this boil , till no white scum rises ; then take with a skimmer all the bits of ...
... bottle of good Madeira , adding a small bit of sugar , and let it boil gently for 1 hour . When done , rub it through a tammy , and add it to the soup . Let this boil , till no white scum rises ; then take with a skimmer all the bits of ...
Seite 660
... bottle , carefully corked down , and surrounded by a red - looking liquor , resembling in appearance diluted clay . The price is moderate , one shilling only being demanded for the luxury . When these anchovies are what is termed potted ...
... bottle , carefully corked down , and surrounded by a red - looking liquor , resembling in appearance diluted clay . The price is moderate , one shilling only being demanded for the luxury . When these anchovies are what is termed potted ...
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allspice anchovy arrowroot Average cost bacon bain marie bake Béchamel beef BEETON Blancmange boiling water bottle bread crumbs butter cayenne chopped clean cloves coffee cold water colour cooked cover cream cutlets Dessert dish eggs Entrees fire fish flavour forcemeat Fowls Fried gallon garnished gently gravy horseradish hour ingredients INGREDIENTS.-1 ISABELLA BEETON Jelly juice keep ketchup lamb lemon lemon-juice liquor Lobster meat melted butter milk minced minutes Mode.-Put mushrooms mustard mutton nice nutmeg onions oyster sauce oysters parsley pepper and salt persons pickle pieces pint port wine potatoes pounded mace powder pudding quantity quart recipe Roast Salmon salt to taste sauce saucepan Seasonable Second Course serve shalots simmer skin slices Soup spoonful stew stewpan stir strain Sufficient sugar tablespoonfuls teaspoonful thickening Third Course Time.-hour veal vegetables vinegar warm washed wine
Beliebte Passagen
Seite 895 - A table, and, half anguish'd, threw thereon A cloth of woven crimson, gold, and jet:— O for some drowsy Morphean amulet!
Seite 895 - While he from forth the closet brought a heap Of candied apple, quince, and plum, and gourd : With jellies soother than the creamy curd, And lucent syrops, tinct with cinnamon; Manna and dates, in argosy transferr'd From Fez; and spiced dainties, every one, From silken Samarcand to cedar'd Lebanon.
Seite 1071 - Mostly seen under the form of white arsenic, or fly-powder, and yellow arsenic, or king's yellow. — Symptoms produced in those who have swallowed it. These vary very much, according to the form and dose in which the poison has been taken. There is faintness, depression, and sickness, with an intense burning pain in the region of the stomach, which gets worse and worse, and is increased by pressure. There is also vomiting of dark brown matter, sometimes mixed with blood ; and mostly great thirst,...
Seite 895 - There, on a slope of orchard, Francis laid A damask napkin wrought with horse and hound, Brought out a dusky loaf that smelt of home, And, half-cut-down, a pasty costly-made, Where quail and pigeon, lark and leveret lay, Like fossils of the rock, with golden yolks Imbedded and injellied...
Seite 895 - So saying, with dispatchful looks in haste She turns, on hospitable thoughts intent What choice to choose for delicacy best, What order, so contrived as not to mix Tastes, not well join'd, inelegant, but bring Taste after taste upheld with kindliest change...
Seite 1051 - THE STANDARD GARDENING BOOKS. Gardening, Properly managed, is a source of income to thousands, and of healthful recreation to other thousands. Besides the gratification it affords...
Seite 970 - To Clean Combs If it can be avoided, never wash combs, as the water often makes the teeth split, and the tortoiseshell or horn of which they are made, rough. Small brushes, manufactured purposely for cleaning combs, may be purchased at a trifling cost: with this the comb should be well brushed, and afterwards wiped with a cloth or towel.
Seite 1075 - SCRATCHES. — Trifling as scratches often seem, they ought never to be neglected, but should be covered and protected, and kept clean and dry, until they have completely healed. If there is the least appearance of inflammation, no time should be lost in applying a large bread and water...
Seite 841 - Cuy, and send Teas, Coffees, and Spices, CARRIAGE FREE, TO ANY RAILWAY STATION OR MARKET TOWN IN ENGLAND; if to the value of 40s. or upwards.
Seite 781 - Put them in a stew-pan, sprinkle salt over them, with pounded mace and pepper in the above proportion; shake them well over a clear fire until the liquor flows, and keep them there until it is all dried up again; then add as much vinegar as will cover them; just let it simmer for one minute, and store it away in stone jars for use. When cold, tie down with bladder, and keep in a dry place; they will remain good for a length of time, and are generally considered excellent for flavoring stews and other...