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" ... layers, with cake between each layer ; and after it is risen and coloured cover it with paper before your oven is stopped up. It will require three hours to bake properly. "
The Cook's Own Book and Housekeeper's Register: Being Receipts for Cooking ... - Seite 36
von Mrs. N. K. M. Lee - 1842 - 337 Seiten
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Mrs. Ellis's Housekeeping Made Easy, Or, Complete Instructor in All Branches ...

Sarah Stickney Ellis - 1843 - 120 Seiten
...almonds lightly in; tie three sheets of paper round the bottom of your hoops to keep it from running out ; rub it well with butter, put in your cake, and...risen and colored, cover it with paper before your oveu is stopped up ; it will take three hours' baking. COCOANUT CAKES. — Take equal weights of grated...
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The illustrated London cookery book

Frederick Bishop - 1852 - 512 Seiten
...almonds lightly in, tie round the bottom of your hoop throe sheets of paper, to keep it from running out, rub it well with butter, put in your cake and the sweetmeats in three layers, with cake between every layer; after it is risen and coloured cover it with paper, before your...
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Enquire Within Upon Everything

Robert Kemp Philp - 1856 - 372 Seiten
...with sake between each layer, and after it NOR IS DAY RRIGHT TO THE WICKED. 337 is men and coloured cover it with paper before your oven is stopped up ; it will require three hours to bake properly. 2931. ALMOND ICEING FOR WEDDING CAKE. — Beat the whites of...
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Mrs. Hale's Receipts for the Million ...

Sarah Josepha Buell Hale - 1857 - 730 Seiten
...well with butter, put in your cake, lay the sweetmeats in layers, with cake between each layer, and after it is risen and colored, cover it with paper before your oven is stopped up ; it will require three hours to bake properly. 2768. Almond Icing for Wedding Cake.—Be&t the white• of three...
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Inquire Within for Anything You Want to Know

Robert Kemp Philp - 1858 - 454 Seiten
...cake, lay the sweetmeats in layers, with cake between each layer, and after it is risen and coloured cover it with paper before your oven is stopped up ; it will require three hours to bake properly. 2931. ALMOND ICING FOR WEDDING CAKE. — Beat the whites of three...
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Practical American Cookery and Domestic Economy

1860 - 458 Seiten
...with butter, and put in your cake and the sweetmeats in three layers, with cake between every layer ; after it is risen and colored, cover it with paper, before your oven is closed ; it will take three hours' baking. BRIDE CAKB ANOTHER. One pound and a half of fine sugar,...
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Enquire Within Upon Everything: To which is Added Enquire Within Upon Fancy ...

1869 - 430 Seiten
...cake ; lay the sweetmeats in layers, with cake between each layer ; and after it is risen and coloured cover it with paper before your oven is stopped up. It will require three hours to bake properly. 1727. ALMOND Icrxo FOR WEDDING CAKE. — Beat the whites of three...
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Enquire Within Upon Everything

1903 - 456 Seiten
...cake ; lay the sweetmeats in layers ; with cake between each layer; and after it is risen and coloured cover it with paper before your oven is stopped up. It will require three hours to bake properly. 1169. ALMOND ICING FOB WEDDING CAKE.— Beat the whites of three...
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The Family friend [ed. by R.K. Philp].

Robert Kemp Philp - 1860 - 796 Seiten
...cake, lay the sweatmeats in layers, with cake between each layer, and after it is risen and coloured cover it with paper before your oven is stopped up; it will require three hours to bake properly. To Make Almond Iceing for the Bride Cake.~~ Beat the whites of...
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Know Your Onions Or Mrs Beeton's Hinterland

Susan Watkin - 2006 - 239 Seiten
...lay your sweetmeats in three layers, with cake between each layer. After it is risen and coloured, cover it with paper before your oven is stopped up. It will take three hours baking at least. CAKE, SPONGE Take six eggs, and, leaving out the whites of three in a separate basin, beat...
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