The Cook's Own Book and Housekeeper's Register: Being Receipts for Cooking of Every Kind of Meat, Fish and Fowl : and Making Every Sort of Soup, Gravy, Pastry, Preserves, and Essences : with a Complete System of Confectionery : Tables for Marketing : a Book of Carving : and Miss Leslie's Seventy-five Receipts for Pastry, Cakes, and Sweetmeats