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Books Bücher 1 - 8 von 8 in ... adhere to the cloth. Very good puddings may be made without eggs ; but they must...
" ... adhere to the cloth. Very good puddings may be made without eggs ; but they must have as little milk as will mix, and must boil three or four hours. A few spoonfuls of fresh small beer, or one of yeast, will answer instead of eggs. "
The American matron: or Practical and scientific cookery - Seite 124
von A housekeeper - 1851 - 268 Seiten
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The young woman's companion; or, Female instructor [by J.A. Stewart].

J A. Stewart - 1814
...as soon as it comes out of the pot, and then it will not adhere to the cloth. Very good puddings may be made without eggs: but • they must have as little milk as will mix, and must boil three or four hours. A few spoonsful of fresh small beer, or one of yeast, will answer...
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The young woman's companion; or, Female instructor [by J.A. Stewart].

J A. Stewart - 1814
...soon as it comes out of the pot, artd then it \v^ hot adhere to the cloth. Very good puddings maybe made without eggs: but they must have as little milk as will mix, and must boil three or four hours. A few spoonsful of fresh small beer, Or one of yeast, will answer...
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The Lady's Annual Register, and Housewife's Memorandum-book for ...

1837
...as soon as it comes out of the pot, and then it will not adhere to the cloth. Very good puddings may be made without eggs ; but they must have as little milk as will mix, and must boil three or four hours. A few spoonfuls of fresh small beer, or one of yeast, will answer...
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Irving's 1000 Receipts, Or, Modern & Domestic Cookery: A, a [sic] Complete ...

Lucretia Irving - 1852 - 216 Seiten
...as soon as it comes out of the pot, and then it will not adhere to the cloth. Very good puddings may be made without eggs, but they must have as little milk as will mix, and must boil three or four hours. A few spoonfuls of fresh small beer, or one of yeast will answer...
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The English cookery book, receipts collected by a committee of ladies, and ...

English cookery book - 1859
...water ready, and dipping the pudding in as soon as it comes out of the pot. Very good puddings may be made without eggs ; but they must have as little milk as will mix them, and boil three or four hours. A few spoonsful of any kind of bottled malt liquor, or of fresh small beer,...
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Mrs. Rundell's Domestic cookery

Maria Eliza Rundell - 1859 - 343 Seiten
...as soon as it comes out of the pot, and then it will not adhere to the cloth. Very good puddings may be made without eggs ; but they must have as little milk as will mix, and must boil three or four hours. A few spoonfuls of fresh small beer, or one of yeast, will answer...
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The Southern Gardener and Receipt-Book

Mrs. Mary L. Edgeworth - 1860
...mixed. Where a pudding is baked, the pans and basins should be always buttered. Very good puddings may be made without eggs, but they must have as little milk as will mix, and must boil three or four hours. A spoonful or two of yeast will answer instead of eggs. RICE PUDDING,...
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Peterson's Magazine, Bände 27-28

1855
...milk is used, be careful and not add the eggs until it is quite cool, otherwise your eggs are oooked, and they add neither lightness nor good appearance...the pudding. Very good puddings can be made without едун, but they must have as little milk as will mil them, and must boil three or four hours. A...
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