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for the people, that he had resolved to poison | state, which inclines him to justice, temperance, himself, if the expected fleets did not arrive before the expiration of that time; but they came, and the preservation of the Romans was attributed to the good fortune of their emperor; but wise precautions were taken to avoid the like danger for the future.

When the seat of empire was transplanted to Constantinople, that city was supplied in the same manner; and when the emperor Septimius Severus died, there was corn in the public magazines for seven years, expending daily 75,000 bushels in bread, for 600,000 men.

The ancients were no less industrious in the cultivation of the vine than in that of corn, though they applied themselves to it later: for Noah planted it by order, and discovered the use that might be made of the fruit, by pressing out and preserving the juice. The vine was carried by the offspring of Noah into the several countries of the world: but Asia was the first to experience the sweets of this gift; from whence it was imparted to Europe and Africa. Greece and Italy, which were distinguished in so many other respects, were particularly so by the excellency of their wines. Greece was most celebrated for the wines of Cyprus, Lesbos, and Chio; the former of which is in great esteem at present: though the cultivation of the vine has been generally suppressed in the Turkish dominions. As the Romans were indebted to the Grecians for the arts and sciences, so were they likewise for the improvement of their wines; the best of which were produced in the country of Capua, and were called the Massick, Calenian, Formian, Cæcuban, and Falernian, so much celebrated by Horace. Domitian passed an edict for destroying all the vines, and that no more should be planted throughout the greatest part of the west; which continued almost two hundred years afterwards, when the emperor Probus employed his soldiers in planting vines in Europe, in the same manner as Hannibal had formerly employed his troops in planting olive-trees in Africa. Some of the ancients have endeavoured to prove, that the cultivation of vines is more beneficial than any other kind of husbandry: but, if this was thought so in the time of Columella, it is very different at present; nor were all the antients of his opinion, for several gave the preference to pasture lands.

The breeding of cattle has always been considered as an important part of agriculture. The riches of Abraham, Laban, and Job, consisted in their flocks and herds. We also find from Lainus in Virgil, and Ulysses in Homer, that the wealth of those princes consisted in cattle. It was likewise the same among the Romans, till the introduction of money, which put a value upon commodities, and established a new kind of barter. Varro has not disdained to give an extensive account of all the beasts that are of any use to the country, either for tillage, breed, carriage, or other conveniences of man. And Cato, the censor, was of opinion, that the feeding of cattle was the most certain and speedy method of enriching a country.

Luxury, avarice, injustice, violence, and ambition, take up their ordinary residence in populous cities; while the hard and laborious life of the husbandman will not admit of these vices. The honest farmer lives in a wise and happy

sobriety, sincerity, and every virtue that can dignify human nature. This gave room for the poets to feign, that Astræa, the goddess of justice, had her last residence among husbandmen, before she quitted the earth. Hesiod and Virgil have brought the assistance of the muses in praise of agriculture. Kings, generals, and philosophers, have not thought it unworthy their birth, rank, and genius, to leave precepts to posterity upon the utility of the husbandman's profession. Hiero, Attalus, and Archelaus, kings of Syracuse, Pergamus, and Cappadocia, have composed books for supporting and augmenting the fertility of their different countries. The Carthaginian general Mago wrote twenty-eight volumes upon this subject; and Cato, the censor, followed his example. Nor have Plato, Xe nophon, and Aristotle, omitted this article, which makes an essential part of their politics. And Cicero, speaking of the writings of Xenophon, says, "How fully and excellently does he, i that book called his 'Economics,' set out the advantages of husbandry, and a country life "

When Britain was subject to the Romans, she annually supplied them with great quantities of corn; and the Isle of Anglesea was then looked upon as the granary for the western provinces; but the Britons, both under the Romans and Saxons, were employed like slaves at the plough. On the intermixture of the Danes and Normans, possessions were better regulated, and the state of vassalage gradually declined, till it was entirely worn off under the reigns of Henry VII. and Edward VI.; for they hurt the old nobility by favouring the commons, who grew rich by trade, and purchased estates.

The wines of France, Portugal, and Spain, are now the best; while Italy can only boast of the wine made in Tuscany. The breeding of cattle, is now chiefly confined to Denmark and Ireland. The corn of Sicily is still is in great esteem, as well as what is produced in the northern countries: but England is the happiest spot in the universe for all the principal kinds of agriculture, and especially its great produc of corn.

The improvement of our landed estates, is the enrichment of the kingdom; for, without this, how could we carry on our manufactures, or prosecute our commerce? We should look upon the English farmer as the most usefu. member of society. His arable grounds not only supply his fellow-subjects with all kinds of the best grain, but his industry enables him to export great quantities to other kingdoms, which might otherwise starve: particularly Spain and Portugal; for in one year, there have been exported 51,520 quarters of barley, 219,781 of malt, 1,920 of oatmeal, 1,329 of rye, and 153,343 of wheat; the bounty on which amounted to 72,433 pounds. What a fund of treasure arises from his pasture lands, which breed such innu merable flocks of sheep, and afford such fine herds of cattle, to feed Britons, and clothe mankind! He rears flax and hemp for the making of linen; while his plantations of apples and hops supply him with generous kinds of liquors.

The land-tax, when at four shillings in the pound, produces 2,000,000 pounds a year. This arises from the labour of the husbandman: it is a great sum: but how greatly is it increased by the means it furnishes for trade? Without the

industry of the farmer, the manufacturer could | Who can read of the present distresses of the have no gools to supply the merchant, nor the Genoese, whose only choice now remaining is merchant find any employment for the mariners: from what monarch they shall solicit protection? trade would be stagnated; riches would be of Who can see the Hanseatic towns in ruins, no advantage to the great; and labour of no where perhaps the inhabitants do not always service to the poor. equal the number of the houses; but he will say to himself, These are the cities whose trade enabled them once to give laws to the world, to whose merchants princes sent their jewels in pawn, from whose treasuries armies were paid, and navies supplied! And who can then forbear to consider trade as a weak and uncertain basis of power, and wish to his own country greatness more solid, and felicity more durable?

The Romans, as historians all allow,
Sought, in extreme distress, the rural plough ;
Io trumphe! for the village swain
Retired to be a nobleman again.

FURTHER THOUGHTS ON AGRICULTURE. FROM THE VISITOR FOR MARCH, 1756. At my last visit, I took the liberty of menti ›nIt is apparent, that every trading nation flou ing a subject, which, I think, is not considered rishes, while it can be said to flourish, by the cour with attention proportionate to its importance. tesy of others. We cannot compel any people Nothing can more fully prove the ingratitude of to buy from us, or to sell to us. A thousand mankind, a crime often charged upon them, and accidents may prejudice them in favour of our often denied, than the little regard which the dis- rivals; the workmen of another nation may posers of honorary rewards have paid to agricul- labour for less price, or some accidental improveture; which is treated as a subject so remote ment, or natural advantage, may procure a just. from common life, by all those who do not im- preference for their commodities; as experience mediately hold the plough, or give fodder to the has shown, that there is no work of the hands, ox, that I think there is room to question, whe-which, at different times, is not best performed ther a great part of mankind has yet been in- in different places. formed that life is sustained by the fruits of the earth. I was once indeed provoked to ask a lady of great eminence for genius, Whether she knew of what bread is made?

Traffic, even while it continues in its state of prosperity, must owe its success to agriculture; the materials of manufacture are the produce of the earth. The wool which we weave into cloth, the wood which is formed into cabinets, the metals which are forged into weapons, are supplied by nature with the help of art. Manufactures, indeed, and profitable manufactures, are sometimes raised from imported materials, but then we are subjected a second time to the ca

I have already observed, how differently agriculture was considered by the heroes and wise men of the Roman commonwealth, and shall now only add, that even after the emperors had made great alteration in the system of life, and taught men to portion out their esteem to other qualities than usefulness, agriculture still main-price of our neighbours. The natives of Lomtained its reputation, and was taught by the polite and elegant Celsus among the other arts, The usefulness of agriculture I have already shown; I shall now, therefore, prove its necessity; and having before declared that it produces the chief riches of a nation, I shall proceed to show, that it gives its only riches, the only riches

which we can call our own, and of which we

bardy might easily resolve to retain their silk at home, and employ workmen of their own to they grow wise and industrious, when they have weave it. And this will certainly be done when sagacity to discern their true interest, and vigour to pursue it.

Mines are generally considered as the great thought the possession of great quantities of sources of wealth, and superficial observers have need not fear either deprivation or diminution. Of nations, as of individuals, the first blessing precious metals the first national happiness. But is independence. Neither the man nor the peo-Europe has long seen, with wonder and conple can be happy to whom any human power can deny the necessaries or conveniences of life. There is no way of living without the need of foreign assistance, but by the product of our own land, improved by our own labour. Every other source of plenty is perishable or casual.

Trade and manufactures must be confessed often to enrich countries: and we ourselves are indebted to them for those ships by which we now command the sea from the equator to the poles, and for those sums with which we have shown ourselves able to arm the nations of the north in defence of regions in the western hemisphere. But trade and manufactures, however profitable, must yield to the cultivation of lands in usefulness and dignity.

Commerce, however we may please ourselves with the contrary opinion, is one of the daughters of fortune, inconstant and deceitful as her mother; she chooses her residence where she is least expected, and shifts her abode, when her continuance is in appearance most firmly settled.

* Cincinnatus.

self exempted from the labour of tilling the tempt, the poverty of Spain, who thought herground, by the conquest of Peru, with its veins obstinate and haughty nation, that without agriof silver. Time, however, has taught even this culture they may indeed be the transmitters of money, but can never be the possessors. They may dig it out of the earth, but must immediately send it away to purchase cloth or bread, and it must at last remain with some people wise enough to sell much and to buy little; to live upon their own lands, without a wish for those things which nature has denied them.

Mines are themselves of no use, without some

kind of agriculture. We have in our own country inexhaustible stores of iron, which lie useless in the ore for want of wood. It was never the design of Providence to feed man without his own concurrence; we have from nature only what we cannot provide for ourselves; she gives us wild fruits, which art must meliorate, and

drosss

hich labour must refine.

valuable, because tney arce, because the

mines that yield them are emptied in time. But the surface of the earth is more liberal than its caverns. The field, which is this autumn laid naked by the sickle, will be covered, in the sueceeding summer, by a new harvest; the grass, which the cattle are devouring, shoots up again when they have passed over it.

Agriculture, therefore, and agriculture alone, can support us without the help of others, in certain plenty and genuine dignity. Whatever we buy from without, the sellers may refuse; whatever we sell, manufactured by art, the purchasers may reject; but, while our ground is covered with corn and cattle, we can want nothing; and if imagination should grow sick of native plenty, and call for delicacies or embellishments from other countries, there is nothing which corn and cattle will not purchase.

not any variation, but what is caused by the uncertainty of seasons.

I am far from intending to persuade my countrymen to quit all other employments for that of manuring the ground. I mean only to prove, that we have, at home, all that we can want, and that therefore we need feel no great anxiety about the schemes of other nations for improv ing their arts, or extending their traffic. But there is no necessity to infer, that we should cease from commerce, before the revolution of things shall transfer it to some other regions!— Such vicissitudes the world has often seen; and therefore such we have reason to expect. We hear many clamours of declining trade, which are not, in my opinion, always true; and many imputations of that decline to governors and ministers, which may be sometimes just, and sometimes calumnious. Eut it is foolish to imagine, that any care or policy can keep commerce at a stand, which almost every nation has enjoyed and lost, and which we must expect to lose as we have long enjoyed it.

There is some danger, lest our neglect of agriculture should hasten its departure. Our industry has for many ages been employed in

Our country is, perhaps, beyond all others, productive of things necessary to life. The pineapple thrives better between the tropics, and better furs are found in the northern regions. But let us not envy these unnecessary privileges.Mankind cannot subsist upon the indulgences of nature, but must be supported by her more common gifts. They must feed upon bread, and be clothed with wool; and the nation that can fur-destroying the woods which our ancestors have nish these universal commodities, may have her ships welcomed at a thousand ports, or sit at home and receive the tribute of foreign countries, enjoy their arts, or treasure up their gold. It is well known to those who have examined the state of other countries, that the vineyards of France are more than equivalent to the mines of America; and that one great use of Indian gold, and Peruvian silver, is to procure the wines of Champaigne and Burgundy. The advantage is indeed always rising on the side of France, who will certainly have wines, when Spain, by a thousand natural or accidental causes, may want silver. But surely the valleys of England have more certain stores of wealth. Wines are chosen by caprice; the products of France have not always been equally esteemed; but there never was any age, or people, that reckoned bread among superfluities, when once it was known. The price of wheat and barley suffers

planted. It is well known that commerce is carried on by ships, and that ships are built out of trees; and therefore, when I travel over naked plains, to which tradition has preserved the name of forests, or see hills arising on either hand barren and useless, I cannot forbear to wonder, how that commerce, of which we promise ourselves the perpetuity, shall be continued by our descendants; nor can restrain a sigh, when I think on the time, a time at no great distance, when our neighbours may deprive us of our naval influence, by refusing us their timber.

By agriculture only can commerce be per petuated; and by agriculture alone can we live in plenty without intercourse with other nations. This, therefore, is the great art, which every government ought to protect, every proprietor of lands to practise, and every inquirer into nature to improve.

CONSIDERATIONS ON THE CORN LAWS.*

By what causes the necessaries of life have before which all the considerations which comrisen to a price at which a great part of the peo-monly busy the legislature vanish from the ple are unable to procure them, how the present view. scarcity may be remedied, and calamities of the The interruption of trade, though it may dissame kind may for the future be prevented, is tress part of the community, leaves the rest an inquiry of the first importance; an inquiry power to communicate relief; the decay of one

* These "Considerations," for which we are indebted to Mr. Malone, who published them in 1808, or rather to his liberal publisher, Mr. Payne, were in the opinion of Mr. Malone, written in November, 1766, when the policy of the parliamentary bounty on the exportation of corn became naturally a subject of discussion. The harvest

in that year had been so deficient, and corn had risen
so high a price, that in the months of September and Oc
tober there had been many insurrections in the midiand
counties, to which Dr. Johnson alludes; and which were
of so alarming a kind, that it was necessary to repres
them by military force.

."

manufacture may be compensated by the ad-
vancement of another; a defeat may be repaired
by victory; a rupture with one nation may be
balanced by an alliance with another. These
are partial and slight misfortunes, which leave
us still in the possession of our chief comforts.
They may lop some of our superfluous pleasures,
and repress some of our exorbitant hopes; but
we may still retain the essential part of civil and
of private happiness, the security of law, and
the tranquillity of content. They are small ob-
structions of the stream, which raise a foam and
noise where they happen to be found, but at a
little distance are neither seen nor felt, and suf-
fer the main current to pass forward in its natu-
ral course.

But scarcity is an evil that extends at once to
the whole community; that neither leaves quiet
to the poor, nor safety to the rich: that in its ap-
proaches distresses all the subordinate ranks of
inankind, and in its extremity must subvert go-
vernment, drive the populace upon their rulers,
and end in bloodshed and massacre. Those
who want the supports of life will seize them
wherever they can be found. If in any place
there are more than can be fed, some must be
expelled, or some must be destroyed.

Of this dreadful scene there is no immediate danger; but there is already evil sufficient to deserve and require all our diligence, and all our wisdom. The miseries of the poor are such as cannot easily be borne: such as have already incited them in many parts of the kingdom to an open defiance of government, and produced one of the greatest of political evils-the necessity of ruling by immediate force.

Cæsar declared after the battle of Munda, that he had often fought for victory, but that he had that day fought for life. We have often deliberated how we should prosper; we are now to inquire how we shall subsist."

The present scarcity is imputed by some to the bounty for exporting corn, which is considered as having a necessary and perpetual tendency to pour the grain of this country into other

nations.

This position involves two questions: whether the present scarcity has been caused by the Dounty, and whether the bounty is likely to produce scarcity in future times.

It is an uncontroverted principle, that sublata causa tollitur effectus: if therefore the effect continues when the supposed cause has ceased, that effect must be imputed to some other

agency.

The bounty has ceased, and the exportation would still continue, if exportation were permitted. The true reason of the scarcity is the failure of the harvest; and the cause of exportation is the like failure in other countries, where they grow less, and where they are therefore always nearer to the danger of want.

This want is such, that in countries where money is at a much higher value than with us, the inhabitants are yet desirous to buy our corn at a price to which our own markets have not risen.

If we consider the state of those countries, which being accustomed to buy our corn cheaper than ourselves, when it was cheap, are now reduced to the necessity of buying it dearer than ourselves, when it is dear, we shall yet have

reason to rejoice in our own exemption from the extremity of this wide-extended calamity; and if it be necessary to inquire why we suffer scarcity, it may be it to consider likewise, why we suffer yet less scarcity than our neighbours. That the bounty upon corn has produced plenty, is apparent,

Because ever since the grant of the bounty, agriculture has increased: scarce a session has passed without a law for enclosing commons and waste grounds:

Much land has been subjected to tillage, which lay uncultivated with little profit:

Yet, though the quantity of land has been thus increased, the rent, which is the price of land, has generally increased at the same time.

That more land is appropriated to tillage, is a proof that more corn is raised; and that the rents have not fallen, proves that no more is raised than can readily be sold.

But it is urged, that exportation, though it increases our produce, diminishes our plenty: that the merchant has more encouragement for exportation than the farmer for agriculture.

This is a paradox which all the principles of commerce, and all the experience of policy, concur to confute. Whatever is done for gain will be done more, as more gain is to be obtained.

Let the effects of the bounty be minutely considered.

The state of every country with respect to corn is varied by the chances of the year.

Those to whom we sell our corn, must have every year either more corn than they want, or less than they want. We likewise are naturally subject to the same varieties.

When they have corn equal to their wants, or more, the bounty has no effect; for they will not buy what they do not want, unless our exuberance be such as tempts them to store it for another year. This case must suppose that our produce is redundant and useless to ourselves; and therefore the profit of exportation produces no inconvenience.

When they want corn, they must buy of us, and buy at a higher price; in this case, if we have corn more than enough for ourselves, we are again benefited by supplying them.

But they may want when we have no super fluity. When our markets rise, the bounty ceases; and therefore produces no evil. They cannot buy our corn but at a higher rate than it is sold at home. If their necessities, as now has happened, force them to give a higher price, that event is no longer to be charged upon the bounty. We may then stop our corn in our ports, and pour it back upon our own markets.

It is in all cases to be considered, what events are physical and certain, and what are political and arbitrary.

The first effect of the bounty is the increase of agriculture, and by consequence the promotion of plenty. This is an effect physically good, and morally certain. While men are desirous to be rich, where there is profit there will be diligence. If much corn can be sold, much will be raised.

The second effect of the bounty is the diminution by exportation of that product which it occasioned. But this political and arbitrary; we have it can prescribe its tity Wheneve

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retain our corn, and feed ourselves upon that which was sown and raised to feed other nations. It is perhaps impossible for human wisdom to go further, than to contrive a law of which the good is certain and uniform, and the evil, though possible in itself, yet always subject to certain and effectual restraints.

This is the true state of the bounty upon corn: it certainly and necessarily increases our crops, and can never lessen them but by our own permission.

That, notwithstanding the bounty, there have been from time to time years of scarcity, cannot be denied. But who can regulate the seasons? In the dearest years we owe to the bounty that they have not been dearer. We must always suppose part of our ground sown for our own consumption, and part in hope of a foreign sale. The time sometimes comes, when the product of all this land is scarcely sufficient; but if the whole be too little, how great would have been the deficiency, if we had sown only that part which was designed for ourselves?

"But perhaps, if exportation were less encouraged, the superfluous stores of plentiful years might be laid up by the farmer against years of scarcity."

This may be justly answered by affirming, that, if exportation were discouraged, we should have no years of plenty. Cheapness is produced by the possibility of dearness. Our farmers at present plough and sow with the hope that some Country will always be in want, and that they shall grow rich by supplying. Indefinite hopes are always carried by the frailty of human nature beyond reason. While therefore exportation is encouraged, as much corn will be raised as the farmer can hope to sell, and therefore generally more than can be sold at the price of which he dreamed, when he ploughed and sowed.

the good of the bounty is certain, and evil avoidable; that by the hope of exportation corn will be increased, and that this increase may be kept at home.

Plenty can only be produced by encouraging agriculture; and agriculture can be encouraged only by making it gainful. No influence can dispose the farmer to sow what he cannot sell; and if he is not to have the chance of scarcity in his favour, he will take care that there never shall be plenty.

The truth of these principles our ancestors discovered by reason, and the French have now found it by experience. In this regulation we have the honour of being masters to those who, in commercial policy, have been long accounted the masters of the world. Their prejudices, their emulation, and their vanity, have at last submitted to learn of us how to ensure the bounties of nature; and it forms a strange vicissitude of opinions, that should incline us to repeal the law which our rivals are adopting.

It may be speciously enough proposed, that the bounty should be discontinued sooner. Of this every man will have his own opinion; which, as no general principles can reach it, will always seem to him more reasonable than that of another. This is a question of which the state is always changing with time and place, and which it is therefore very difficult to state or to discuss.

It may however be considered, that the change of old establishments is always an evil; and that therefore, where the good of the change is not certain and constant, it is better to preserve that reverence and that confidence which is produced by consistency of conduct and permancity of laws.

That, since the bounty was so fixed, the price of money has been much diminished: so that the bounty does not operate so far as when it was first fixed, but the price at which it ceases, though nominally the same, has, in effect and in reality, gradually diminished.

The greatest part of our corn is well known to be raised by those who pay rent for the ground which they employ, and of whom few can bear to delay the sale of one year's produce to another. It is therefore vain to hope that large stocks of It is difficult to discover any reason why that grain will ever remain in private hands; he that bounty, which has produced so much good, and has not sold the corn of last year, will with diffi- has hitherto produced no harm, should be withdence and reluctance till his field again: the drawn or abated. It is possible, that, if it were accumulation of a few years would end in a vaca-reduced lower, it would still be the motive of tion of agriculture, and the husbandman would agriculture, and the cause of plenty; but why apply himself to some more profitable calling. we should desert experience for conjecture, and If the exportation of corn were totally prohibit-exchange a known for a possible good, will not ed, the quantity possible to be consumed among easily be discovered. If by a balance of probaus would be quickly known, and being knownbilities, in which a grain of dust may turn the would rarely be exceeded; for why should corn be gathered which cannot be sold? we should therefore have little superfluity in the most favourable seasons; for the farmer, like the rest of mankind, acts in hope of success, and the harvest seldom outgoes the expectation of the spring. But for droughts or blights, we should never be provided; any intemperature of seasons would reduce us to distress, which we now only read of in our histories; what is now scarcity, would then be famine.

What would be caused by prohibiting expor tation, will be caused in a less degree by obstructing it, and in some degree by every deduction of encouragement; as we lessen hope, we shall lessen labour; as we lessen labour, we shall lessen plenty.

It must always be steadily remembered, that

scale-or by a curious scheme of calculation, in which, if one postulate in a thousand be crroneons, the deduction which promises plenty may end in famine;-if, by a specious mode of uncer tain ratiocination, the critical point at which the bounty should stop, might seem to be discovered; I shall still continue to believe that it is more safe to trust what we have already tried; and cannot but think bread a product of too much importance to be made the sport of subulty and the topic of hypothetical disputation.

The advantage of the bounty is evident and irrefragable. Since the bounty was given, mul titudes eat wheat who did not eat it before, and yet the price of wheat has abated. What more is to be hoped from any change of practice? Ar alteration cannot make our condition better, and is therefore very likely to make it worse.

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