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" They kindle a fire, and dress a repast of eggs and milk in the consistence of a custard. They knead a cake of oatmeal, which is toasted at the embers against a stone. After the custard is eaten up, they divide the cake... "
The Penny Cyclopaedia of the Society for the Diffussion of Useful Knowledge - Seite 203
1835
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The Statistical Account of Scotland: Drawn Up from the ..., Band 11

Sir John Sinclair - 1791 - 644 Seiten
...wutit. to one another in fize and fhape, as there are perfons in the company. They daub one of thefe portions all over with? charcoal, until it be perfectly black. They put all the bits of the cake into a bonnet. Every one, blindfold, draws out a portion. He who holds the bonnet, is entitled...
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The Beauties of Scotland: Containing a Clear and Full Account of the ...

Robert Forsyth - 1805 - 668 Seiten
...eggs and milk in the consistence of a custard ; they knead a cake of oat-meal, which is toasted at the embers against a stone. After the custard is eaten...until it be perfectly black ; they put all the bits of the cake into a bonnet ; every one blindfold draws out a portion. He who holds the bonnet is entitled...
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The Beauties of Scotland: Containing a Clear and Full Account of the ...

Robert Forsyth - 1806 - 656 Seiten
...and milk in the consistence of a custard -, they knead a cake of oat- meal, which is toasted at the embers against a stone. After the custard is eaten...cake into so many portions, as similar as possible to ore another, in size and shape as there are persons in the company. They daub one of these portions...
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The Literary Panorama, Band 5

1809 - 688 Seiten
...a cake of oatmeal, which is toasted ol the emb-.T* against a stone. Alter the custard is euun tip, they divide the cake into so many portions, as similar as possible to one ano'her in •.<.: :,nd shape, as there are persons in tin company. They daub one of these portions...
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The Literary panorama, Band 5,Ausgabe 1809

1809 - 672 Seiten
...stone. After the custard is e.iten up, they divide the cake into so many porlions, as similar as posible to one another in size and shape, as there are persons in lh>: company. They daub one of these portions »!t over with charcoal, until it be |>erlecily black....
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The Gentleman's Magazine, Band 81,Teil 1;Band 109

1811 - 750 Seiten
...eggs and milk in the consistence of a custard. They knead a cake of oatmeal, which is toasted at the embers against a stone. After the custard is eaten...divide the cake into so many portions, as similar to one another as possible in size nnd shape, as there are persons in the Company. The'y daub one of...
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The Gentleman's Magazine, Band 81,Teil 1;Band 109

1811 - 768 Seiten
...the consistence of a custard. They knead a cake bt oatmeal, which is toasted at the embers agiiinst a stone. After the custard is eaten up, they divide the cake into so many portions, as similar to one another as possible in size and shape, as there are persons in the Company. They daub one of...
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An Account of Ireland, Statistical and Political, Band 2

Wakefield, Edward - 1812 - 954 Seiten
...eggs and milk in the consistence of a custard. They knead a cake of oatmeal, which is toasted at tic embers, against a stone. After the custard is eaten...up, they divide the cake into so many portions, as s'umlar as possible to one another in size and shape, as there are persons in the company. They daub...
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A London Encyclopaedia, Or Universal Dictionary of Science, Art ..., Band 4

Thomas Curtis - 1829 - 832 Seiten
...dressing the caudle as above-mentioned — ' They knead a cake of oatmeal, which is toasted at the V } ~ = L{ ٞ g nj ;7 5 rЩj )K K t 1 I ˘E1 T 3 v !... Q <(w y i :J v > _ ] 𚟜 7p $ ^7 } q E } the cake into a bonnet. Every one, blindfold, draws out a portion. He who holds the bonnet, is entitled...
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The Olio, Or, Museum of Entertainment, Band 2

1829 - 442 Seiten
...eggs and milk in the consistence of a custard. They knead a cake of oatmeal, which is toasted at the embers against a stone. After the custard is eaten up, they divide the cake into so many portions, all over with charcoal, until it be perfectly black. They put all the bits of cake into a bonnet. Every...
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